Lightly floured breast of chicken sauteéd and topped with our Italian red sauce, Asiago cheese sauce, and baked.
Classic dish served Bigfork Inn-style. Breast stuffed with ham and Swiss cheese, breaded, baked and sauced with our Asiago cheese sauce.
Sauteéd chicken, red peppers, onions and fresh basil in a creamy Asiago cheese sauce.
